Potassium Monophosphate Fertilizer 300 g

Potassium monophosphate (monopotassium phosphate), phosphorus P 52%, potassium K 34%—intended for plant nutrition in greenhouses and open fields, when applied during watering (mixed with irrigation water), as well as for root and foliar feeding. In terms of composition, it is one of the most concentrated phosphorus-potassium fertilizers.

Its effectiveness is achieved through the plants’ ability to absorb pure nutrients.

Regardless of the application method, potassium monophosphate increases yield and the quality of marketable produce by promoting better accumulation of sugars and vitamins in fruits and vegetables. It improves the shelf life and sugar content of the harvested crop.
In practice, good results are achieved when spraying against powdery mildew on vegetable and fruit and berry crops (vineyards, apple trees, cucumbers, roses, etc.). It is effectively used in the preparation of various nutrient solutions in greenhouse vegetable cultivation using irrigation water characterized by a high concentration of salts. It is also used as a foliar fertilizer.
The use of potassium monophosphate in ornamental horticulture accelerates and prolongs the flowering of flowering plants. It promotes better shoot maturation and overwintering of ornamental crops.

Application:

Crop	1st application	2nd feeding
Seedlings of vegetable and flower crops	in the 2-3 true leaf stage 7-10 g per 10 L of water	10–15 days after transplanting or planting seedlings in the ground: 7–10 g per 10 L of water
Vegetable crops	at the start of fruiting: 7.5–15 g per 10 L of water	15–20 days after the first application: 7.5–15 g per 10 L of water
Fruit and berry crops, ornamental shrubs, and trees	after flowering, 10–15 g per 10 L of water	15–20 days after the first application, 3rd application — mid-September, 10–15 g per 10 L of water