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Zakhysnyk 30 ml

Zakhysnyk 30 ml
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Рейтинг: 3.07 / 5
UAH 28.15

Zakhysnyk 30 ml

Quantity
Full description
Zakhishnik ® 30 ml (Zakhishnik, 30 ml)
A contact-systemic fungicide with protective and curative action against a wide range of plant diseases.

Benefits:
  • A unique combination of preventive, curative, and eradicating properties;
  • Rapid yet prolonged and stable protective action (over 3 weeks);
  • Controls a wide range of plant diseases simultaneously;
  • Rapid “stop effect” – halts disease progression immediately after application;
  • Significant cost savings are achieved thanks to the prolonged effect.
Active ingredient: thiophanate-methyl, 500 g/L.
Formulation: suspension concentrate.
Application: Before spraying, dissolve the calculated amount of the product (see table) in clean water and mix thoroughly. Use the working solution on the day it is prepared, as prolonged storage causes the product to lose its properties, leading to reduced effectiveness against diseases. Apply the product under favorable weather conditions (no gusty winds, air temperature not exceeding 25°C); this is typically in the morning (before 10–11 a.m.) and evening (6–10 p.m.). During spraying, ensure that the solution evenly covers the leaves and stems of the plants without running off the treated surface.

The maximum number of treatments per season is 3. The interval between treatments is 10–14 days, depending on weather conditions and the prevalence of infection. The waiting period before people may enter treated areas for manual work is 7 days; for mechanized work, it is 3 days.

Application rate

Crop

Application rate per 100 square meters

Spectrum of activity

Application method, timing

Pre-harvest interval

Max. number of applications

Grapes

20 ml per 8–10 L of water

Oidium, gray mold

Spraying during the growing season

30 days

3

Onions

10–12 mL per 5 L of water

Fusarium wilt, Alternaria leaf spot, gray mold, powdery mildew

Spraying during the growing season

40 days

2

Cucumbers

12–15 mL per 5 L of water

Powdery mildew, downy mildew

15 days

2

Apple, pear

14–16 mL per 8–10 L of water

Powdery mildew, scab, moniliosis

20 days

3

Cherry

Coccosporiosis

30 days

1

Peach

40 ml per 8–10 L of water

Powdery mildew, scab, leaf curl

Blackcurrant

12–14 ml per 8–10 L of water

Powdery mildew, anthracnose

-

3

Greenhouse cucumbers

12–14 ml per 8–10 L of water per 1 m²

Powdery mildew, downy mildew

7 days

2


Category: Fungicides (against diseases).
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