Helatin Grapes, 1.2 L

Chelatin^® Grapes, 1.2 L

Active ingredient: NPK, micronutrients (in chelated form)

Properties:

• enhances pollination and fruit set;
• has a positive effect on the accumulation of nutrients and beneficial substances in plants;
• contributes to increased yield;
• improves the ornamental qualities of plants;
• increases resistance to diseases and stress.

Chelatin^® – Balanced mineral nutrition plays a crucial role in successful plant cultivation and high-quality yields. A deficiency in any single nutrient leads to insufficient uptake of other elements and disrupts the plant’s physiological functions, causing growth delays and reduced yields. Micronutrients increase the plant’s resistance to many diseases and enhance pollination, fruit set, and nutrient uptake. Micronutrients stimulate the activity of enzymatic systems within the plant. This increases yield, vitamin and sugar content in fruits and vegetables, and improves the ornamental qualities of plants.

Intended use: for grapes.

Effectiveness: prevents leaf margins from drying out and veins from thinning; eliminates light green or brown spots and yellowing; prevents "pitting" and berry drop; allows the vine to ripen and set fruit buds for the following year.

Application rate and schedule

Treatment method	Application rate
Foliar	50 ml (2.5 caps) per 10 L of water

Composition

Nutrients, g/L
N	P	B	Fe	Zn	Cu	Mn	MgO	Co	Mo
45	90	5	8	15	10	10	0.05	0.1	0.1
pH - 7