Gart 60 g

Gart, 60 g

Contact fungicide against a wide range of diseases in grapes, tomatoes, and other crops.

Active ingredient: copper hydroxide, 770 g/kg
Formulation: powder

Waiting period before workers may enter treated areas: 7 days for manual work, 3 days for mechanized work. Waiting period from the last application to harvest: 14 days (tomatoes), 30 days (grapes, fruit trees).

Preparation of the working solution. Add the required amount of the product to the tank of a backpack sprayer filled 1/3 full with clean water, stirring constantly; after a few minutes, add water to fill the tank to capacity and mix thoroughly. Prepare the working solution immediately before application and use it on the day of preparation. Apply the treatment in the morning (before 10 a.m.) and evening (6–10 p.m.) hours when wind speed is minimal (no more than 5 m/s) and the air temperature does not exceed 25°C. The interval between treatments is 7–14 days, depending on weather conditions and the level of infection. During spraying, ensure uniform coverage of the solution on the leaves and stems of the plants without runoff and on the treated surface.

Compatibility. Compatible with other pesticides and agrochemicals, except for organophosphates and products that form a weakly acidic tank mix (pH below 5.5). Conduct a compatibility test.

Safety precautions. Eating, drinking, and smoking are strictly prohibited during application. Avoid contact with skin, eyes, and ingestion. Use personal protective equipment during application. Do not use near decentralized water sources or bodies of water. Shower immediately and change clothes after finishing work. Adhere to safety precautions.

Shelf life: 3 years from the date of manufacture.