
Fitozont 1 ml
|
Crop |
Purpose |
Application rate |
Application method, timing, and special instructions |
Number of applications (waiting period) |
|
Potatoes |
Improved field germination of tubers, early and total yield, and resistance to late blight and viral diseases. |
0.1 mL (3 drops)/1 L of water. |
Pre-planting treatment of tubers.
|
1(-) |
|
0.1 mL (3 drops)/3 L of water. |
Spraying plants during the budding stage.
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Cucumber (open field and protected ground) |
Increases germination energy and field germination rate, improves seedling survival, enhances growth processes, increases plant resistance to fungal diseases, and boosts yield. |
0.1 mL (3 drops)/1 L of water. |
Soak seeds for 30 minutes before sowing.
| |
|
1 mL/10 L of water. |
Water at the base during the 3–4 true leaf stage.
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|
0.1 ml (3 drops)/10 L of water. |
Spray plants at the 4–5 true leaf stage, 2 weeks after the first spraying and before flowering.
|
3(-) | ||
|
Tomato |
Increases germination energy and germination rate, increases yield. |
0.1 mL (3 drops)/1 L of water. |
Pre-sowing seed treatment.
|
1(-) |
|
Black onion |
Improved field germination, increased yield |
0.1 mL (3 drops)/1 L of water. |
Pre-sowing seed treatment.
| |
|
1 mL/10 L of water. |
Root irrigation 1.5 months after sowing.
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|
Onions for bulbs |
Accelerated growth, increased yield |
0.2 mL (6 drops)/2 L of water. |
Pre-planting treatment of onion sets.
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|
1 mL/10 L of water. |
Root irrigation 1.5 months after sowing.
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|
Table beets |
Improved field germination, increased yield |
0.1 mL (3 drops)/1 L of water. |
Pre-sowing seed treatment.
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|
1 mL/10 L of water |
Root irrigation during the 4–6 leaf stage.
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|
Peas |
Improved field germination, increased yield of green mass and seeds. Increased disease resistance |
0.1 mL (3 drops)/1 L of water. |
Pre-sowing seed treatment.
| |
|
0.1 mL (3 drops)/3 L of water. |
Spraying plants during the budding stage.
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|
Cabbage |
Increases germination energy and field germination rate, improves seedling survival, enhances growth processes, increases plant resistance to fungal diseases, and boosts yield |
0.1 mL (3 drops)/1 L of water. |
Soak seeds for 30 minutes before sowing.
| |
|
0.1 mL (3 drops)/10 L of water.
|
Spray plants at the 3–5 true leaf stage, 2 weeks after the first spraying, and during the head formation stage.
|
3(-) | ||
|
Flowering crops (ever-flowering begonia, tuberous begonia, marigold, hybrid viola) |
Increases germination energy and field germination rate, improves seedling survival, enhances growth processes, increases plant resistance to disease, improves plant quality characteristics |
1 mL/10 L of water. |
Water the soil around seedlings in the 2-3 true leaf stage and seedlings after transplanting.
|
2(-) |
|
1 mL/10 L of water. |
Spraying seedlings during the budding stage.
|
1(-) | ||
|
Cherry, pear, apple, plum, cherry plum, honeysuckle, red rowan, aronia, raspberry, blackberry, raspberry-blackberry hybrid, irga |
Root formation stimulation |
1 ml/10 L of water. |
Soak green cuttings or the root systems of seedlings and young plants for 18 hours. | |
|
1 mL/10 L of water. |
Watering at the base of the plant during planting (transplanting).
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|
Ornamental plants (lilacs, etc.) |
Root formation stimulation |
1 mL/10 L of water. |
Soaking green cuttings or the root systems of seedlings and young plants for 18 hours. | |
|
1 mL/10 L of water. |
Watering at the base of the plant during planting (transplanting).
|