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Shorokshari pepper seeds, 0.2 g, Seedera

Shorokshari pepper seeds, 0.2 g, Seedera
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UAH 7.65

Shorokshari pepper seeds, 0.2 g, Seedera

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Shorokshari pepper is a mid-early, high-yielding variety with decorative and tasty fruits. The growing season lasts 100–110 days. The plant forms compact bushes 50–70 cm tall, which are abundantly covered with fruit buds. The fruits are small, cone-shaped, weighing 20–30 g; they are green when technically ripe and deep red when biologically ripe. The flesh is dense, juicy, with a pleasant sweet-spicy flavor.

The variety is distinguished by uniform ripening, resistance to major diseases, and the decorative appearance of the fruits. Shorokshari peppers are suitable for fresh consumption, pickling, sauce preparation, and canning. Thanks to their bright appearance and spicy flavor, they are particularly valued in cooking.

Sowing (month, depth) — April–May, 1 cm
Planting pattern (cm) — 70x40
Harvest (month) — July–September

Weight: 0.2 g

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