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Salto 100 ml

Salto 100 ml
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UAH 101.60

Salto 100 ml

Full description

Salto, 100 ml

Systemic fungicide for protecting trees, shrubs, vegetables, and grapes.

Formulation: suspension concentrate

Active ingredient: thiophanate-methyl 500 g/L.

WHO classification: Class I (moderately hazardous).

< b >Recommendations for use:

Crop

Spectrum

Conifers (boxwood, pine, cypress, yew), barberry, and other ornamental plants

Common and snow blight, sclerophomosis (tip dieback), scleroderiosis (tip canker or shoot canker), tracheomycotic wilt (fusarium wilt) of juniper, diplodiosis (dry rot or dieback of terminal shoots), other needle and shoot dieback caused by fungal infection, leaf spot

Fruit trees (apple, pear, peach, cherry, and others)

Powdery mildew, scab, moniliosis, coccomycosis, leaf curl

Grapes

Oidium, gray mold; preventive protection against esca (vine apoplexy) and eutyposis (shoot dieback)

Vegetables (nightshades, cabbage, cucumbers, onions)

Powdery mildew, white and gray rot, fusarium wilt! verticillium wilt (wilting), alternaria (dry spot)

Application rates: 15 ml per 5 L of water (per one average-sized tree).

Application period: Conifers—mandatory treatments in spring (March–April) and fall (September–October). Fruit trees and grapevines—mandatory treatments in early spring (during pruning) and as a preventive measure after the growing season. Vegetables—treatments during the growing season.

Number of applications: conifers, fruit trees, and grapevines - 3; vegetables - 2. Waiting period 20 days. Protective effect - 3 weeks. Don’t forget to add a fungicide to the mixture Paracels to protect against rust fungi (pine needle blister rust, pine needle blight, pine resin canker).

Safety precautions: Store in the original packaging out of reach of children, away from food and medicines, at a temperature between 0 °C and +30 °C. Do not eat, drink, or smoke while working. If the product comes into contact with skin or eyes, rinse thoroughly with plenty of water. Contact a doctor. Dispose of empty containers in designated areas.

Shelf life: 4 years from the date of manufacture.

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